Dine-In Menu
Appetizers
Beef Ravioli — $9.49
Hand-breaded & fried golden brown then topped with fresh Asiago cheese. Served with house marinara.
Fried Mushrooms — $9.49
Hand-cut and breaded colossal mushrooms. served with ranch.
Onion Rings — $9.49
Hand cut and breaded from colossal onions.
Mozzarella Cheese Sticks — $9.49
Hand-cut from a block of Mozzarella cheese & fried golden brown. Served with house marinara.
Hot Pepper Cheese Balls — $9.49
Fresh cut Pepper Jack cheese, hand-breaded & fried golden brown. Served with ranch.
Chicken Strips — $9.99
Fresh-cut chicken tenders Fried, Buffalo, Blackened, or Grilled.
Loaded Tater Tots — $9.49
A generous portion of tater tots topped with Cheddar cheese sauce, bacon, chives, and sour cream.
Chicken Wings — $10.99
One pound (8) chicken wings. (Hot, Garlic, Asian, BBQ, Plain, or Breaded)
Fried Pickles — $8.49
Hand-breaded & fried pickle slices. Served with homemade fiesta ranch.
Pretzel Bites — $9.49
Served with Cheddar or Queso cheese.
Potato Skins — $9.49
House-made potato boats filled with a blend of cheese, bacon, & chives. Served with homemade fiesta ranch & sour cream.
Shrimp — $9.49
Fried, Grilled, Blackened, or Buffalo.
Garlic Cheese Bread — $8.49
Brushed with garlic butter & topped with mozzarella cheese.
Mac’cho’s — $9.99
Your choice of sweet beef, grilled chicken or pulled pork. Topped with jalapenos, sour cream, & Queso cheese.
Mini Tacos — $9.49
Served with sour cream and salsa.
Garlic Cheese Curds — $9.49
Wisconsin cheese curds fried golden brown & served with our house marinara
Salads & Soups
Dinner Salad — $5.99
Crisp Iceberg lettuce, Provel cheese, fresh tomatoes, & croutons.
Bill Roe Tavern Salad — Half: $7.99 | Full: $11.99
Crisp Iceberg lettuce, Provel cheese, fresh tomatoes, black olives, red onions, artichoke hearts, pepperoncini’s, & croutons tossed in our house dressing.
Chef Salad — $11.99
Crisp Iceberg lettuce, shredded Colby Jack cheese, smoked turkey & ham, bacon, fresh tomatoes, red onions, egg, & croutons.
Seafood Salad — $12.99
Crisp Iceberg lettuce, Provel cheese, fresh tomatoes, red onion, egg, grilled shrimp, crab meat, & croutons. (Ranch Recommended)
Caesar Salad — Half: $6.99 | Full: $8.99
Romaine lettuce, Asiago cheese, & croutons tossed in our Caesar dressing.
Add to any salad: Blackened, Grilled, or Fried Chicken for $3.49, Shrimp for $4.99
DRESSINGS — Parmesan Vinaigrette (House) | Homemade Ranch | Jalapeno Ranch | Fiesta Ranch | French | Blue Cheese | 1000 Island | Honey Mustard | Poppy Seed | Caesar | Oil & Vinegar
Soup of the Day — $5.99
Chili — $5.99
Add Shredded Cheese or Onions
Sandwiches
All Sandwiches are Served with Tavern Chips & Homemade French Onion Dip
1/4 lb. All Beef Hot Dog — $7.99
Served open-face on a lightly toasted bun.
Barbie Dog — $8.99
Our all-beef hot dog topped with pulled pork & our homemade coleslaw.
Monster B.L.T. — $9.99
Smoked bacon, lettuce, & sliced tomato served on Texas Toast.
Philly Cheesesteak — $9.99
Shredded sirloin beef with sautéed onions & green peppers topped with melted Swiss cheese on a hoagie bun.
East Coast Italian Sub — $9.99
Ham, Salami, Turkey, Pepperoni, Provolone cheese toasted and topped with shredded lettuce, fresh tomato slices, onion, olives, pickles, & Italian Dressing. Served on a Duke’s French Bread.
Boars Head Sandwiches
Boars Head Club — $9.49
Boars Head turkey, ham, & bacon with fresh tomatoes, lettuce, pickles on Texas toast.
Boars Head Ham & American Cheese — $9.49
Sliced Baors Head Ham, American Cheese with lettuce, tomatoes, onions, & brewpub mustard.
Sliders $7.99
Mix & Match any 2!
Served with Tavern Chips & French Onion Dip, Fries, Sweet Potato Fries, or Steak Fries.
Little Mac’s
Sloppy Joes
Patty Melts
Italian Beef
Fried Chicken
Grilled Chicken
Fried Bologna
Grilled Ham & Cheese
Burgers — $9.99
All Buns are Fresh from Duke Bakery
Handcrafted Gourmet 1/2lb burgers served with your choice of Tavern Chips with French Onion Dip, Fries, Sweet Potato Fries, or Steak Fries
Build Your Own
Step 1, Choose a Bun:
Sesame, Poppy Seed, Rye, Onion, or Texas Toast
Step 2, Cheese:
American, Blue Cheese, Cheddar, Pepper Jack, Feta, Provolone, or Swiss
Step 3, Veggies:
Pickle, Tomato, Lettuce, Onion, Grilled Mushrooms, Grilled Peppers, or Grilled Onions
Step 4, Extras:
Bacon, Pulled Pork, Gyro Meat, or Corned Beef
House Favorites
Blue Cheese Burger
Blue Cheese & Bacon on a Poppy Seed Bun
Boar & Bull Burger
Pulled Pork, BBQ Sauce & Provolone Cheese on a Sesame Seed Bun
Vegas Burger
Cheddar Cheese, Bacon with a Fried Onion Ring & BBQ Sauce on an Onion Bun
Greek Burger
Gyro Meat, Feta Cheese, Fried Cucumber & Tzatziki Sauce on a Poppy Seed Bun
Mushroom Swiss Burger
Swiss Cheese, Sautéed Mushrooms with a drizzle of Demi Glaze on Texas Toast
Reuben Burger
Corned Beef, Sauerkraut, Swiss Cheese & 1000 Island Dressing on a Rye Bun
Fish & Shrimp
All Sandwiches are Served with Tavern Chips & Homemade French Onion Dip
Tilapia (Blackened, Grilled, or Fried)
Sandwich: One 6 oz. filet served with tavern chips — $9.99
Dinner: Two 6 oz. filet served with choice of two sides — $13.99
Fried Alaskan White Fish
Sandwich: One 6 oz. filet served with tavern chips — $9.99
Dinner: Two 6 oz. filet served with choice of two sides — $13.99
Shrimp Dinner (Blackened, Grilled, Fried, or Buffalo) — $14.99
Fresh shrimp served with choice of two sides.
Little Mac Menu
(12 & Under)
All Little Mac meals are served with fries, applesauce, or fruit.
Chicken Strips — $7.99
7″ Cheese Pizza — $7.99
Hotdog — $7.99
Grilled Cheese — $7.99
One Little Mac — $5.99
Two Little Mac — $7.99
Steaks
We only serve Certified Angus Beef, brought to you by generations of proud American Family Ranchers.
All steaks are served with a baked potato or twice-baked potato, and a dinner roll with butter.
16oz Ribeye — $25
House-cut, aged to perfection, thoroughly marbled
6oz Filet Mignon — $26
Everyone’s favorite melt-in-your-mouth steak
16oz T-Bone — $23
The best of both worlds that will satisfy any meat lover
10oz Top Sirloin— $21
Thick and flavorful lean cut
12oz N.Y. Strip Steak — $25
Hearty and traditional cut
Two 4oz Filet Medallions — $23
Charcoal grilled with Karlsburger Steak Seasoning
Two Pepperloin Kabobs — $23
Marinated hand-cut tenderloin, with fresh bell peppers and onions
Steak Modega — $24
Two encrusted medallions topped with Provel cheese and a light demi-glaze
Add a creamy blue cheese sauce, Jack Daniel’s glaze, or a garlic butter topping to your steak.
Add a side salad for #3.49 or a Caesar Salad for $3.99
Platters & BBQ
Lasagna — $14.99
A classic dish with our homemade sauce, plenty of meat, and cheese!
Chicken Alfredo — $14.99
Our extra creamy alfredo sauce over noodles and grilled chicken.
Smothered Chicken — $14.99
An 8oz grilled chicken breast topped with sautéed onions, green peppers, mushrooms, and melted swiss cheese. Served with two sides.
Pulled Pork — $10.99
Slow-smoked shredded pork served on a dusted bun. Served with two sides.
Saint Louis-Style Ribs
Half — $13.99
Full — $19.99
Slow-smoked and brushed with sweet BBQ sauce. Served with two sides.
Pork Steak — $11.99
12oz St. Louis-Style pork steak with a BBQ glaze. Served with two sides.
Chicken Skewers — $11.99
Two chicken skewers grilled to perfection, topped with garlic butter. Served with two sides.
Sloppy Joe — $8.99
Our sweet meat recipe on a corn-dusted bun. Served with two sides.
Pizzas
10″ Pizza — $12.99
16″ Thin Crust Pizza — $15.99
Enjoy any or all of the following toppings!!
Pepperoni
Sausage
Smoked Ham
Hamburger
Bacon
Onions
Mushrooms
Green Peppers
Jalapenos
Green Olives
Black Olives
Artichoke Hearts
Sides
Sides sold separately for $2.99
Baked Beans
Garlic Potatoes
Veggie of the Day
Fries
Steak Fries
Cole Slaw
Sweet Potato Fries
Tavern Chips
Fruit Cup
Potato Salad
Asparagus — $3.49
Side Salad — $3.49
Side Caesar — $3.99
Baked Potato or Twice-Baked — $2.99
A 3% processing fee will be added to all credit and debit card transactions.
A service charge/automatic gratuity of 18% may be applied to parties of 8 or more
Please be aware that our food may contain or come into contact with common allergens, such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish, or wheat. While we take steps to minimize risk and safely handle the foods that contain potential allergens, please be advised that cross-contamination may occur, as factors beyond our reasonable control may alter the formulations of the food we serve.
